The Ebone Zone
The Ebone Zone
When Criticism Sparks a Bounty
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In this gripping episode, we dive into the incredible story of a Kyoto restaurant owner who took an unusual approach to a bad review. After two male customers left a scathing critique, the owner decided to place a bounty on their heads—literally. Join us as we unravel the mystery behind this unforgettable restaurant controversy and the tension between customer satisfaction and revenge in the world of hospitality.
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